Category Archives: Vegetables
Pickled Habaneros
Welcome to OhMyGoodyGoodness! Thank you to all of you who have been with me from the beginning and to those of you that are new here in the last couple of weeks. I have just been overwhelmed with all of … Continue reading
Posted in Appetizers, Breakfast, Dinner, Gluten-Free, Lunch, Mexican Inspired, Recipes, Salad, Sides, Snacks, Toppings, Vegetables, Vegetarian
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Broccoli and Cauliflower Casserole
Unfortunately, I do not have any pictures to post for you of this dish. As I have mentioned before, I lost a lot of recipe pictures earlier in the year, and these were some of the ones missing. Even though … Continue reading
Posted in Cheese, Dinner, Gluten-Free, Lunch, Recipes, Sides, Vegetables, Vegetarian
4 Comments
Coconut Sweet Potato Casserole
Last year around the end of October, I had made a few sweet potatoes and added in a half a can of coconut milk that I had leftover. OhMyGoodyGoodness, it was amazing. The way the sweet potatoes blended with the … Continue reading
Posted in Appetizers, Dessert, Dinner, Gluten-Free, Lunch, Recipes, Sides, Toppings, Vegetables, Vegetarian
6 Comments
Pickled Garlic
This is one of those things that your either going to love or hate. It’s pickled garlic. The first time I ever had this was 5 years ago, when I was pregnant with my daughter. I craved weird things like … Continue reading
Posted in Appetizers, Gluten-Free, Recipes, Sides, Snacks, Vegetables, Vegetarian
8 Comments
Shepherds Pie a la Bekah
For those of you that eat a traditional shepherds pie you may not like my version, in fact you may think it’s crazy or even sacrilegious! But just bear with me for a moment, because this is really, really good! … Continue reading
Posted in Beef, Dinner, Gluten-Free, Lunch, Recipes, Vegetables
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Vegetable Beef Soup (with alphabet pasta so my 4 year old will eat it)
If you have a Facebook account, make sure you *Like* the OhMyGoodyGoodness page! When I started to make this for dinner tonight, I realized that I had never put this recipe on here. I can’t believe it, because it is … Continue reading
Posted in Beef, Dinner, Gluten-Free, Lunch, Pasta Dishes, Recipes, Soup, Vegetables, Vegetarian
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Pickled Peppers
Peter Piper Picked a Peck of Pickled Peppers….Say that 6 times fast. Our garden is flourishing so far and I am out there nearly every day picking tomatoes, peppers and herbs. I feel such a sense of accomplishment when I … Continue reading
Posted in Appetizers, Dips and Spreads, Gluten-Free, Our Garden, Recipes, Sides, Snacks, Toppings, Vegetables, Vegetarian
3 Comments
Brussel Sprouts with Bacon and Shallots
If you look outside your window right now, your likely to see pigs flying. Hell has frozen over and I just received a million dollars from that Nigerian guy who sent me an email last week. My husband ate Brussels … Continue reading
Posted in Appetizers, Bacon, Dinner, Gluten-Free, Lunch, Recipes, Sides, Snacks, Vegetables, Vegetarian
8 Comments
Baby Spinach with Balsamic, Blue Cheese and Pecans
This is the recipe that inspired me to eat Brussels Sprouts. I have been eating this salad almost every day for the last week. It is so good and a great, fresh lunch. Baby Spinach Salad with Balsamic, Blue Cheese … Continue reading
Posted in Appetizers, Dinner, Gluten-Free, Lunch, Recipes, Salad, Sides, Snacks, Vegetables, Vegetarian
3 Comments
Balsamic and Blue Cheese Brussels Sprouts
So, here’s the deal about Brussels Sprouts. Until about 5 minutes ago I HATED them. About 6 years ago I tried them at a dinner party during Christmas for the first time. They were DISGUSTING. I mean, really, really, really, … Continue reading
Posted in Appetizers, Dinner, Gluten-Free, Lunch, Recipes, Sides, Snacks, Vegetables, Vegetarian
3 Comments
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